Mizuba’s certified organic, first-flush matcha is a more savory take on green tea, with fresh, traditional flavors. Organic matcha carries an earthy character, closer to how it was grown and shared historically. Harvested only once each year from the first spring growth, it’s a rare tea with a vibrant green hue from the tea fields of Uji, Japan.
Specs +-
Size: 40g Tin (20-30 servings)
Care +-
Store in fridge to keep fresh. While this matcha will stay good for over a year, we recommend consuming it within 6 months for the best flavor.
